Bar-B-Que Meatballs
- Reviews 5
Ready In: 1 hr 10 mins
Serves: 8
Ingredients
MEATBALLS
- 3 lbs ground beef
- 1 can evaporated milk
- 2 cups rolled oats
- 2 eggs
- 1 cup minced onion
- 1⁄2 teaspoon garlic powder
- 2 teaspoons salt
- 1⁄2 teaspoon pepper
- 2 teaspoons chili powder
SAUCE
- 3 cups ketchup
- 1 1⁄2 cups brown sugar
- 2 tablespoons liquid smoke
- 1 cup minced onion
- 1⁄2 teaspoon garlic powder
Directions
- Mix together meatball ingredients.
- Shape into tennis ball sized balls.
- Put into large greased casserole dish.
- Mix together sauce ingredients and pour over meatballs.
- Bake uncovered at 350° for 1 hour.
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