Bar-B-Cue Ribs

• Ready In: 2 hrs 50 mins
• Serves: 4

Ingredients

• 5  lbs beef ribs or 5  lbs  pork ribs

• Sauce

• 1 (7 3/4ounce) jar  of baby  peaches
• 1⁄3 cup ketchup
• 1⁄3 cup vinegar
• 2  tablespoons soy sauce
• 1  dash Tabasco sauce
• 1⁄2 cup brown sugar
• 1  teaspoon ground ginger (can use less)
• 1  teaspoon salt
• 1⁄2 teaspoon pepper

Directions

1. Place ribs in oven at 400 degrees for approximately 45 minutes.
2. Pour off fat.
3. Turn oven to 325 degrees.
4. Cover ribs with sauce and cook for 1 3/4 hours.
5. Spoon additional sauce on as needed.