Bang Bang Shrimp Copycat Recipe
Ready In: 25 mins
Serves: 2
Yields: 1 lbs
Ingredients
- 1 lb medium shrimp, peeled and deveined
- 1 cup milk
- 1 cup panko breadcrumbs
- 1⁄2 cup cornstarch
- 1 tablespoon spicy shrimp sauce
- shredded cabbage (optional)
Directions
- Soak shrimp in bowl with milk.
- In a bowl put panko bread crumbs and another bowl put corn starch. Dredge the shrimp in the corn starch, then again in the milk and finally in the panko bread crumbs & set aside.
- Heat a large skillet to 300 degrees F. Drop shrimp in and fry until golden brown. Remove from oil. Drain fried shrimp on paper towels.
- In a large bowl combine fried shrimp with sauce until evenly coated. Pile on a bed of shredded cabbage.
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