Bandito Chili Dogs the Inexpensive Way

This is a hamemade recipe of mine that the kids wanted. They wanted chili dogs, and I had to come with an idea, with that I came up with this recipe, that they especially enjoyed. Hope you enjoy.

• Ready In: 3 hrs 10 mins
• Serves: 10
• Yields: 10 chili dogs

Ingredients

• 1  lb  hot dog
• 2 (15 ounce) cans  chili, with or 2 (15 ounce) cans  without  beans
• 1 (10 3/4ounce) can  condensed cheddar cheese soup
• 1 (4 ounce) can  chopped green chilies
• 10  hot dog buns
• 1  medium onion, chopped
• 1 1⁄2 cups  corn chips, coarsely chopped
• 1  cup cheddar cheese, shredded

Directions

1. Place hot dogs in a slow cooker.
2. Combine chili, soup, and green chiles, and pour over hot dogs.
3. Cover, and cook oin low for 3- 3 1/2 hours.
4. Serve hot dogs in buns, and top with chili mixture, onion, corn chips, and cheese.