Banana Upside Cake (bolo De Banana)

Another brazillian classic, found on bakeries and homes around country.

• Ready In: 50 mins
• Serves: 16

Ingredients

• Topping

• 1  cup sugar
• 5  bananas, sliced

• Cake

• 1  cup  vegetable oil
• 2  cups sugar
• 3  eggs
• 5  very ripe bananas
• 1  cup flour
• 1  cup  breadcrumbs
• 2  tablespoons baking powder

Directions

1. Heat the oven to 180°C.
2. Heat 1 cup sugar on a baking pan on the stovetop until a light caramel.
3. Allow the caramel to cool and arrange the banana slices in it.
4. Sift the dry ingredients on a bowl.
5. Mix the oil, sugar, eggs and bananas in a blender.
6. Mix the blender content with the dry ingredients.
7. Lay the cake mixture over the bananas and bake for 30 min or until a knife comes clean out of the cake.