Banana Split Muffins

Another recipe from Kellogg's. These look different!

• Ready In: 35 mins
• Serves: 12

Ingredients

• 2  cups  frosted flakes, slightly crushed
• 1  cup all-purpose flour
• 1  tablespoon baking powder
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon cinnamon
• 1⁄4 teaspoon nutmeg
• 1  egg
• 1⁄3 cup nonfat milk
• 1⁄3 cup  vegetable oil
• 2  medium  ripe bananas, mashed
• 1⁄4 cup  chopped maraschino cherry, drained
• 1⁄4 cup  chopped  nuts

Directions

1. Stir together cereal, flour, baking powder, salt, and spices. Set aside.
2. On a large mixing bowl, combine gg, milk, and oil. Stir in bananas, cherries, and nuts.
3. Add cereal mixture, stirring only until combined.
4. Divide evenly into 12 greased muffin tins.
5. Bake at 400 degrees for 20 minutes or until golden brown. Serve warm.