Banana Split Cheesecake

I got this recipe from a friend. This is the greatest recipe ever--it is so good!

• Ready In: 21 mins
• Serves: 6

Ingredients

• 2  cups graham cracker crumbs
• 1⁄2-1  cup margarine, melted
• 4  tablespoons sugar
• 2 (8 ounce) packages cream cheese
• 1 (1 lb) box  sifted powdered sugar
• 1  teaspoon vanilla
• 4 -5  bananas, sliced
• 1 (8 ounce) can pineapple, drained
• 1 (8 ounce) carton Cool Whip
• 1  cup pecans, finely chopped
•  maraschino cherry, drained and cut in half

Directions

1. Mix graham cracker crumbs with melted butter and sugar in mixing bowl. Spread in 13 x 9 x 2-inch pan, pressing slightly up sides of dish.
2. Chill 45 minutes.
3. Combine softened cream cheese and powered sugar; add vanilla extract into mixture until smooth.
4. Spread over crust.
5. Put sliced bananas over cream cheese mixture.
6. Spoon the drained pineapple over the bananas.
7. Spread the Cool Whip over top.
8. Sprinkle with nuts and cherries.
9. Chill 3 hours.