Banana Raisin Bread
Ready In: 1 hr 30 mins
Serves: 8
Ingredients
Directions
- Soak Raisins in Bourbon until plump.
- Sift flour, soda and salt together.
- Preheat oven to 325, Cream together sugar, butter, eggs, bananas, vanilla and pecans then stir in raisins and bourbon and then add flour mixture.
- Pour into loaf pan and bake for 1 hour on until tester inserted comes out clean.
- Makes 1 loaf or 4 mini loafs.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off