Banana Pudding Milkshake

An over-the-top milkshake made to taste just like classic banana pudding. It’s your favorite summer dessert meets your new guilty pleasure.

• Ready In: 5 mins
• Serves: 4
• Yields: 4 milkshakes

Ingredients

• 1 (3 1/2ounce) box instant vanilla pudding
• 3 1⁄2 cups  whole milk
• 10  scoops vanilla ice cream
• 3  large  ripe bananas
• 1  cup  crumbled  vanilla wafer, plus 1 cup whole vanilla wafers for garnish
• 1  teaspoon vanilla extract
• 1  cup  fresh  whipped cream
• 1  large banana, sliced (to garnish)
• 1⁄4 cup  rainbow  candy sprinkles (to garnish)

Directions

1. In a blender, combine the pudding mix, milk, ice cream, 3 bananas, 1 cup crumbled wafers, and vanilla extract.
2. Blend on high until smooth and completely combined.
3. Fill four tall chilled glasses halfway with the milkshake mixture, then place a few whole wafer cookies in each. Finish filling the glasses with the rest of the milkshake.
4. Top each with a dollop of fresh whipped cream and garnish with wafers, a few banana slices and sprinkles.