Banana Pudding

lower fat banana pudding

• Ready In: 20 mins
• Serves: 10
• Yields: 1 casserole

Ingredients

• 2 (3 1/2ounce) packages vanilla instant pudding mix
• 2  cups nonfat milk
• 1 (14 ounce) can  fat-free sweetened condensed milk
• 2 (8 ounce) containers Cool Whip Free
• 2 (11 ounce) boxes  reduced-fat vanilla wafers
• 10  bananas, sliced

Directions

1. combine vanilla and milk, mix for 2 minute.
2. add sweetened condensed milk.
3. fold in cool whip.
4. layer vanilla wafers, then bananas at bottom of casserole dish.
5. spread pudding mixture over top.
6. repeat.
7. decorate with bananas and wafers.