Banana Pudding
- Reviews 1
Ready In: 40 mins
Serves: 8-10
Ingredients
Directions
- Place milk in a large saucepan and scald.
- Add sugar and flour and whisk until smooth.
- Add eggs 1 at a time while whisking.
- Cook over med heat until thick.
- Remove from heat and add vanilla.
- Mix pudding with 3/4 of the bananas and 2 cups of the vanilla wafers.
- Place 1 cup of vanilla wafers in the bottom of a large bowl.
- Pour in pudding and top with remaining bananas and vanilla wafers.
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