Banana Pound Cake

Very moist and delicious. Great to take to holiday dinners, picnics, and a good birthday cake.

• Ready In: 48 mins
• Serves: 12

Ingredients

• 1 (18 ounce)  pkge.  yellow cake mix
• 1 (3 ounce) package banana cream instant pudding
• 4  eggs
• 1  cup water
• 1⁄4 cup  vegetable oil
• 3⁄4 cup  mashed ripe banana

Directions

1. Mix all ingredients and beat 4 minutes on medium speed.
2. Bake in 2- 9 inch greased and floured layer pans at 350 degrees for 33-38 minutes.
3. Frost with a chocolate or cream cheese icing.