Banana Potatoes
Ready In: 10 mins
Serves: 12
Ingredients
Directions
- Boil the water and butter together. Margarine can be used instead with no issues. Salt can be tossed in as well, but I don't use it.
- Remove the pot from heat.
- Mix in the milk and potato flakes.
- Stir until you get the desired consistancy. I usually stir for about 2-3 minutes when making this much.
- Add the banana extract. When its served fresh you won't taste the bananas much, but the cooler the potatoes get the more powerful the bananas will become.
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