Banana Oatmeal Muffins

Found through Pinterest on this blog: http://travisjessjones.blogspot.com/2012/03/banana-oatmeal-muffins.html. Placed here for nutritional calc

• Ready In: 30 mins
• Serves: 12

Ingredients

• 2 1⁄2 cups oats (old fashioned kind, not quick cooking)
• 1  cup  Greek yogurt, plain
• 2  eggs
• 3⁄4 cup sugar
• 1 1⁄2 teaspoons baking powder
• 1⁄2 teaspoon baking soda
• 2  bananas (I only used one but realized it needed at least one more)

Directions

1. Preheat oven to 400 degrees. Spray tin with non-stick cooking spray or line 12 muffin tins with silicone or foil liners, (or just use a silicone muffin pan).Place all of the ingredients, including bananas in a blender or food processor, and blend until oats are smooth.
2. Divide batter among cupcake liners, and bake for 20-25 minutes, or until toothpick comes out clean.
3. Most importantly: Enjoy!