Banana Macadamia Nut Bread
- Reviews 8
Ready In: 1 hr 15 mins
Serves: 8-10
Yields: 1 loaf
Ingredients
- 1⁄2 cup butter, softened
- 1 cup light brown sugar
- 1 3⁄4 cups flour
- 1 teaspoon baking powder
- 1⁄2 teaspoon salt
- 2 cups mashed bananas
- 2 eggs, beaten
- 3⁄4 cup macadamia nuts
Directions
- Preheat oven to 350º.
- Grease and flour a loaf pan.
- In a bowl, mix butter and sugar until creamy.
- In a separate bowl combine flour, baking powder and salt.
- Blend dry ingredients with creamed butter/sugar mixture.
- Add mashed bananas, eggs and nuts.
- Pour into loaf pan. Bake for 1 hour or until a knife comes out clean.
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