Banana in Coconut Milk

Aimply the best Thai dessert. Wasy and quick.

• Ready In: 15 mins
• Serves: 4-6

Ingredients

• 4  cups bananas, diced
• 14  ounces coconut milk
• 2  cups sugar
• 1  teaspoon salt
• 1  small mint leaf (optional)

Directions

1. Heat coconut milk until boiled.
2. Add banana, sugar and salt and cook for 5 minutes.
3. Add mint leaf and turn off the heat.