Banana Drop Cookies
Ready In: 27 mins
Serves: 8-10
Yields: 4 dozen cookies
Ingredients
Directions
- Puree bananas to 1 cup.
- Cream butter and sugar.
- Beat in bananas, eggs and vanilla.
- Combine flour, cinnamon and baking soda.
- Gradually beat in dry ingredients into banana mixture.
- Fold in chips, nuts and raisins.
- Drop by tablespoon onto greased cookie sheets - bake in 375°F oven for 12 minutes until golden brown.
- Cool.
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