Banana-Date Syrup

Adds a simple, sweet touch to hot pancakes, cooked grains, scones or... I suspect anything else! This basic idea can be endlessly varied, of course. Show more

Ready In: 3 mins

Serves: 3-4

Yields: 2/3 cup

Ingredients

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Directions

  1. Combine the banana, dates and juice in a blender, and puree until very smooth.
  2. Add more juice if you want it thinner.
  3. Sprinkle in a bit of cinnamon if you like.
  4. Serve immediately.
  5. This gets sweeter if you store it very long in the refrigerator but it TASTES BEST fresh.
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