Banana Couscous Pudding and Fruit Parfait (Ww Core)

Couscous adds great texture to this pretty parfait. Serve it year-round by using whichever fruits are in season.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 2  cups skim milk
• 1⁄8 ounce mint leaf
• 1  large banana
• 1  cup strawberry
• 1⁄3 cup water
• 1  ounce  sugar-free fat free instant banana cream pudding mix
• 1⁄4 cup  whole wheat couscous

Directions

1. Bring water to a boil in a microwave-safe bowl in microwave.
2. Carefully remove from microwave and stir in couscous.
3. Cover with plastic wrap and let stand 5 minutes until couscous is tender.
4. Meanwhile, prepare pudding according to package directions using fat-free milk.
5. Stir in couscous (it is okay if couscous is still warm).
6. Let stand 5 minutes until pudding is set.
7. To make parfaits, layer about 2 tablespoons of pudding, then 2 tablespoons of bananas, 2 tablespoons of pudding, then 2 tablespoons of strawberries in each of 4 tall parfait or other tall thin glasses. Repeat layers once.
8. Garnish with mint sprigs if desired.
9. Serve immediately.
10. Yields 1 parfait per serving.