Banana Chip Muffins

Found this recipe on tasteofhome website.My kids are definitely going to love it! Chocolate & bananas in cute muffin form?Can't go wrong! The author recommended doubling this recipe because they disappear so fast!

• Ready In: 35 mins
• Serves: 12
• Yields: 1 dozen

Ingredients

• 1 3⁄4 cups all-purpose flour
• 1⁄4 cup sugar
• 2 1⁄2 teaspoons baking powder
• 3⁄4 teaspoon salt
• 1  egg
• 1⁄2 cup milk
• 1⁄3 cup canola oil
• 1⁄2 cup  mashed ripe banana
• 1⁄2 cup unsweetened applesauce
• 1  cup  miniature semisweet chocolate chips

Directions

1. •In a large bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk, oil, banana and applesauce; stir into dry ingredients just until moistened. Fold in the chocolate chips.
2. • Fill greased muffin cups two-thirds full. Bake at 400° for 20 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Yield: 1 dozen.