Banana Chip Bread (Lower Fat)

Great taste, better for your waist!

• Ready In: 1 hr 10 mins
• Yields: 16 slices

Ingredients

• 1 3⁄4 cups flour
• 1 1⁄4 teaspoons baking powder
• 1⁄2 teaspoon baking soda
• 1  teaspoon allspice
• 1⁄2 teaspoon salt
• 3  bananas, mashed
• 1  tablespoon butter, melted or 1  tablespoon  oil
• 3  tablespoons applesauce
• 2⁄3 cup brown sugar
• 2  eggs
• 1⁄2 cup chocolate chips

Directions

1. Preheat the oven to 350°F.
2. Spray a loaf pan with Pam.
3. Mix the dry ingredients.
4. In a separate larger bowl, mix the bananas, butter or oil, applesauce, and brown sugar.
5. Stir in eggs; mix.
6. Add the flour; mix thoroughly.
7. Stir in the chocolate chips.
8. Pour into loaf pan, and bake 50 minutes.
9. Cool 10 minutes before removing from pan.