Banana Carrot Bread

Got this recipe from a bread pan I bought.

• Ready In: 55 mins
• Serves: 8
• Yields: 1 loaf

Ingredients

• 1  cup  mashed banana
• 1  cup brown sugar
• 3⁄4 cup  vegetable oil
• 2  eggs
• 1  cup  sifted flour
• 1  teaspoon baking soda
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon cinnamon
• 1⁄2 teaspoon nutmeg
• 1  cup  finely grated carrot

Directions

1. Combine bananas, brown sugar, oil and eggs in mixer.
2. Sift flour, soda, salt, cinnamon and nutmeg together in large bowl.
3. Stir in banana mix.
4. Fold in carrots.
5. Spoon into greased and floured loaf pan.
6. Bake at 350º for 40-50 minutes or until done. Do not overbake.