Banana Bread- No Oil or Butter

Great moist banana bread, with a cinnamon flavor. Sometimes I like to sprinkle sugar on top before baking.

• Ready In: 1 hr 10 mins
• Yields: 10 slices

Ingredients

• 1  cup all-purpose flour
• 1 1⁄2 cups whole wheat flour
• 1⁄2 cup granulated sugar
• 1⁄2 cup brown sugar, packed
• 1⁄2 cup applesauce
• 3  bananas, medium sized, mashed
• 1⁄3 cup milk
• 1  egg
• 3 1⁄2 teaspoons baking powder
• 1  teaspoon salt
• 1  teaspoon cinnamon
• 1  dash nutmeg

Directions

1. Grease a 9 inch loaf pan and preheat oven to 350 degrees.
2. Mix all ingredients together in a bowl. Pour into prepared pan.
3. Bake at 350 for 50-60 minutes or until golden brown on top and baked all the way through.