Banana Bread

No fail recipe that goes back generations in my family.

• Ready In: 55 mins
• Serves: 10

Ingredients

• 3  bananas, very ripe and mashed
• 1⁄2 cup sugar
• 1  egg
• 2  cups flour
• 1  teaspoon baking soda
• 1⁄4 cup butter
• 1  teaspoon vanilla
• 1⁄4 teaspoon cinnamon

Directions

1. Cream together sugar, egg, butter, cinnamon and vanilla.
2. Mix in bananas.
3. Stir in flour and soda, but do not over mix!
4. Pour into a greased and floured loaf pan and bake in a 300* oven until knife comes out clean.