Banana Bread
Ready In: 1 hr
Serves: 10
Yields: 10 slices
Ingredients
- 1 cup sugar
- 2 tablespoons butter
- 1 egg, beaten
- 2 bananas, mashed
- 2 tablespoons sour cream or 2 tablespoons milk
- 2 cups flour
- 1 teaspoon baking soda
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon salt
Directions
- Cream sugar and butter together, add egg, bananas and sour cream, mix well.
- Sift flour, salt, baking powder, baking soda together, stir into banana mixture.
- Pour into prepared loaf pan and bake about 50 minutes at 375 degrees or until tooth pick comes out clean.
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