Banana, Apple & Peanut Salad

This is a healthy, simple, crunchy recipe I found in Reader's Digest and altered slightly. It's yummy!

• Ready In: 15 mins
• Serves: 4-6

Ingredients

• 1⁄3 cup honey
• 1⁄2 teaspoon  grated lemon, zest of
• 2  tablespoons fresh lemon juice
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon ground ginger
• 1⁄8 teaspoon nutmeg
• 1  lb banana, cut into 1/2 inch-thick slices
• 1  lb apple, cut into 1/2 inch chunks (fuji or granny smith are best)
• 2  stalks celery, cut into 1/2 inch slices
• 2⁄3 cup  dry roasted peanuts, coarsely chopped (if you are allergic to peanuts or prefer a different nut, you can substitute)

Directions

1. In a large bowl, whisk together the honey, lemon zest and juice, salt, ginger and nutmeg.
2. Add the bananas, apples, celery and peanuts; toss and serve.