Baley's Sloppy Joes

These sloppy joes are a lot different than my grandma's but in a good way! They are definitely worth trying! I brown my hamburger with seasoning and the onions so they are fully cooked and not crunchy.

• Ready In: 20 mins
• Serves: 5
• Yields: 1 pan

Ingredients

• 2 (10 3/4ounce) cans chicken gumbo soup (drained)
• 2  lbs  browned hamburger
• 1⁄2 cup  chopped onion (optional)
• 2 (10 3/4ounce) cans  tomato soup
• 1  cup ketchup
• 2 -3  dashes Worcestershire sauce
• 2  tablespoons mustard
• 1⁄4 cup brown sugar
• 1  tablespoon vinegar

Directions

1. Mix all ingredients together in a large skillet or deep dish pan over medium heat.Cook until bubbly. Serve on buns or bread.