Baked Zucchini Sticks
- Reviews 3
Ready In: 35 mins
Serves: 3
Ingredients
- 1 egg white
- 1⁄3 cup seasoned bread crumbs
- 2 tablespoons Italian cheese blend
- 3 medium zucchini
- 1⁄4 teaspoon garlic powder
- salt, to taste
- pepper, to taste
Directions
- Slice zucchini into pieces, about 1/2" wide and 3-4" long.
- In a small bowl, beat egg whites and season with salt and pepper. In a ziplock bag, place breadcrumbs, garlic powder and cheese and shake well. Spray cookie sheet with cooking spray and set aside.
- Dip zucchini sticks into eggs then into bread crumb and cheese mixture, a few at a time and shake to coat. Place the breaded zucchini in a single layer and spray more cooking spray on top. Bake at 425° for about 20-25 minutes, or until golden brown.
- Serve with marinara sauce for dipping.
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