Baked Whole Onions
Ready In: 1 hr
Serves: 4-6
Ingredients
- 4 -6 medium yellow onions
- 2 -3 cups chicken broth
- 4 tablespoons butter, melted
- paprika
- breadcrumbs
Directions
- Pre-heat oven to 375°F.
- Skin the onions, and in a medium sauce pan simmer them in enough chicken broth to cover for 30 minutes.
- Remove, and place in a buttered baking pan.
- Mix melted butter with a little paprika, and brush the onions with this mixture. Sprinkle the tops of the onions with bread crumbs, and add the remaining butter mixture to the backing pan.
- Bake at 375°F for about 20 minutes, or until lightly browned.
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