Baked Turkey, Zucchini & Cheese Slice

Another great use for leftover turkey, you could even use Spam turkey for a more economical meal. I made this for my DH's birthday lunch with some salad & garlic bread & everyone really enjoyed it.

• Ready In: 55 mins
• Serves: 8

Ingredients

• 1  tablespoon  oil
• 1  Spanish onion, sliced
• 2  zucchini, grated
• 600  g  cooked turkey, diced
• 1  tablespoon fresh sage, chopped
• 8  eggs
• 1  cup milk
• 1⁄2 cup  cream
• 1⁄4 cup self-raising flour
• 1  cup  tasty cheese, grated
•  salt & pepper

Directions

1. Heat oil & saute onion and zucchinis until onion has softened. Add turkey & sage, cook for 2 minutes.
2. Scatter mixture into a greased20cm x 30cm oven-proof dish.
3. Whisk eggs with milk & cream.
4. In a separate bowl mix some of the egg mixture with the flour to make a smooth paste then mix through main mixture with salt & pepper.
5. Pour egg mixture over turkey evenly and sprinkle with cheese.
6. Bake at 160.C for 45 mins or until set & golden.