Baked Turkey Paleo Meatballs
- Reviews 2
Ready In: 35 mins
Serves: 4
Yields: 15 meatballs
Ingredients
- 1 lb ground turkey
- 1 egg
- 1 1⁄2 teaspoons dried oregano
- 1 1⁄2 teaspoons dried parsley
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1⁄2 teaspoon red pepper flakes
- 1⁄4 cup almond meal
- 1 pinch sea salt
Meatball Topping
- 1⁄4 cup almond meal
- 2 teaspoons dried parsley
- 1 teaspoon black pepper
Directions
- Preheat oven to 400 degrees. Combine all ingredients (without topping) and use your hand to form into 2-1/2 inch diameter balls. Roll the meatballs in the almond meal topping and place them on a cookie sheet. Makes 15 meatballs. Bake 20-25 minutes, until browned and cooked all the way through.
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