Baked Spinach & Cheese

I like to use a bakers heat shield under this casserole so the bottom cheese doesn't get too brown, Nice spinach recipe

• Ready In: 40 mins
• Serves: 4

Ingredients

• 1  lb fresh spinach
• 1⁄4 lb butter
• 1  large onion, diced
• 3  cloves garlic, minced
•  salt and pepper
• 2  cups mozzarella cheese, grated (or your choice)
• 1⁄8 teaspoon nutmeg

Directions

1. Coarsely chop the spinach.
2. Melt the butter over medium heat & when bubbly add onion& garlic.
3. Saute for 2 minutes.
4. Add spinach, salt & pepper.
5. Cover & reduce heat to low steam for 3-4 minutes.
6. Put half of the cheese into an 8" greased casserole dish.
7. Add spinach, & nutmeg.
8. Cover with remaining cheese.
9. Bake in 350F for apprx 20 minutes or until cheese is browned.