Baked Salmon With Thai Marinade

This is a wonderful marinade for salmon. This recipe is adapted from Quick & Easy Thai. It can be used with other fish also.

• Ready In: 30 mins
• Serves: 4-6

Ingredients

• 1  tablespoon  chopped garlic
• 2 -3  tablespoons  chopped cilantro
• 2  tablespoons fish sauce
• 1  tablespoon low sodium soy sauce
• 1⁄2 teaspoon sugar
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon pepper
• 2  tablespoons  vegetable oil
• 1 1⁄2 lbs salmon fillets

Directions

1. Preheat oven to 400.
2. In a small bowl, mix all ingredients except fish.
3. Place fish in a shallow pan. Spoon marinade over fillets.
4. Marinade for at least an hour.
5. Bake 15 minutes or done to your liking (can turn fish over halfway through cooking).