Baked Potato Poppers #SP5
Ready In: 30 mins
Serves: 10
Yields: 30 pieces
Ingredients
- 1 cup Simply Potatoes Sour Cream and Chive Mashed Potatoes
- 1 cup finely shredded Italian cheese blend
- 15 jalapeno peppers
- 15 slices bacon, halved
Directions
- Heat oven to 450 degrees. Line a baking sheet with foil and place a metal rack on top.
- In medium bowl mix potatoes and cheese together. Halve jalapenos lengthwise and remove seeds and membrane. Fill jalapenos with potato mixture and wrap with one half bacon slice.
- Place peppers on rack and bake 20 minutes or until bacon is crispy.
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