Baked Potato Bar

Easy one dish meal for a no-fuss party. It's a snap to prepare and you can go about your day at work or shopping. My guests always think I've done alot more work! Have fun!

• Ready In: 8 hrs 10 mins
• Serves: 8

Ingredients

• 8  russet potatoes, unpeeled (6-8 Oz Each)
• 4  teaspoons olive oil
• 1  teaspoon salt
• 3⁄4 teaspoon coarse black pepper

• TOPPINGS

•  chopped green onion
•  chopped bell pepper
•  ranch dressing or   ranch dip
•  sour cream
•  shredded cheese
•  crumbled blue cheese
•  crumbled crisp bacon
•  salsa
•  diced avocado
•  diced tomatoes

Directions

1. Stab potatoes with fork.
2. Coat potatoes with oil.
3. Sprinkle with salt and pepper.
4. Wrap each potato individually in aluminum foil; place in 5 to 6 qt slow cooker.
5. Cover and cook on LOW heat setting 6 to 8 hours or until potatoes are tender.
6. Serve with toppings.