Baked Potato

On a Wednesday night at school there is always a baked potato with the options of toppings.

• Ready In: 20 mins
• Serves: 1

Ingredients

• 1  jacket potato

• Toppings Either

• 1⁄4 cup cheddar cheese, grated
• 1⁄4 cup cottage cheese
• 80  g tuna in water, drained with
• 1⁄4 cup sweetcorn
• 200  g  baked beans (cooked, by itself or with 1/4 cup cheddar cheese grated)
• 1  tablespoon butter
• 1⁄4 cup ham, shredded with
• 1⁄4 cup cheddar cheese

Directions

1. Bake potato as you would a normal baked potato.
2. Cut open slightly in 4 different directions, 4 triangle shapes.
3. Fill with topping and enjoy.