Baked Macaroni & Cheese W/ Ham
Ready In: 45 mins
Serves: 4-6
Ingredients
- 2 1⁄2 cups penne
- 1⁄4 cup margarine
- 2 garlic cloves, minced
- 1⁄4 cup flour
- 1 teaspoon salt
- 2 cups skim milk
- 4 ounces ham
- 2 cups colby cheese
- 1⁄4 cup parmesan cheese
Directions
- Cook pasta as directed.
- Preheat oven to 350.
- Melt butter in pan.
- Cook garlic for 1 minute.
- Add flour and salt, cook until bubbly.
- Add in milk, bring to a boil.
- Add in cheese and ham, stir until melted.
- Combine cheese sauce and pasta.
- Put in 2qt ungreased baking pan.
- Sprinkle with parmesan cheese.
- Bake for 20-25 minutes.
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