Baked Lemon Chicken

My family loves this! It's moist, tender and lemony with a nice crunch!

• Ready In: 35 mins
• Serves: 4
• Yields: 4

Ingredients

• 3  tablespoons butter, melted
• 2  tablespoons lemon juice
• 1  garlic clove, minced
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
• 1⁄2 cup  seasoned bread crumbs
• 4  boneless skinless chicken breast halves (4 ounces each)

Directions

1. In a shallow bowl, combine the butter, lemon juice, garlic, salt and pepper. Place bread crumbs in another bowl.
2. Dip chicken in butter mixture, then coat with crumbs. Pace in a greased 13-in. x 9-in.x 2-in. baking dish. Drizzle with the remaining butter mixture.
3. Bake, uncovered, at 350 degrees for 25-30 minutes or until juices run clear.