Baked Honey Ham
Ready In: 2 hrs
Serves: 8
Ingredients
- 5 lbs bone-in ham
- 1⁄2 cup honey
- 1⁄3 cup brown sugar
- 1⁄4 teaspoon red pepper flakes
- 1⁄4 teaspoon cayenne pepper
- 2 teaspoons cornstarch
Directions
- Preheat oven to 350 degrees F.
- Place ham on a rack in a foil lined roasting pan. Bake the rounded side up for one hour.
- In a medium saucepan over medium heat, mix all ingredients together. Stir until it forms a nice thick glaze.
- Rub on half of the glaze and bake for 30 minutes more. Flip the ham over and rub on remaining glaze and bake for 1 hour more. Remove from oven and allow the ham to rest for at least 30 minutes before serving.
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