Baked Ham With Barbecue Sauce
Ready In: 35 mins
Serves: 6-8
Ingredients
- 1⁄2 cup tomato sauce
- 1⁄8 teaspoon powdered clove
- 1⁄8 teaspoon allspice
- 1 tablespoon soy sauce
- 1 tablespoon prepared horseradish
- 1⁄4 cup sweet apple cider or 1⁄4 cup syrup drained from canned peaches
Directions
- Combine all ingredients. Marinate ham in this sauce before baking.
- Transfer meat to shallow baking pan or casserole. Bake at 325 degrees F. for 10 minutes per pound or until meat therometer reaches 130 degrees F.
- Baste occasionally.
- This is delicious served with a nice potato salad. Corn or asparagus makes a nice vegetable accompaniment.
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