Baked Garlic Tomatoes
- Reviews 1
Ready In: 2 hrs 10 mins
Serves: 8
Ingredients
- 4 ripe tomatoes
- 1⁄4 cup olive oil
- 4 garlic cloves, minced
- 2 tablespoons chopped fresh basil or 1 tablespoon chopped fresh rosemary
- 1⁄4 teaspoon salt
- fresh ground pepper
Directions
- Core tomatoes and slice in half crosswise.
- Place in baking dish, cut side up.
- Mix olive oil, garlic, basil or rosemary, salt and pepper.
- Pour over tomatoes, and bake at 325 degrees for 2 hours.
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