Baked Garlic Catfish

Simple and yummy

• Ready In: 35 mins
• Serves: 2

Ingredients

• 2  catfish fillets
• 1  tablespoon  of melted butter
• 1  tablespoon  of minced garlic, more if you want
• 1⁄4 cup  breadcrumbs
•  seasoning salt

Directions

1. Preheat over to 375°F.
2. Dredge filets in butter.
3. Dredge filets in bread crumbs.
4. Dredge filets in minced garlic; sprinkle with seasoning salt.
5. Spay small casserole dish add filets and bake covered with foil for 25 minutes.
6. Uncover and broil for 3 or more minutes, depending on if ya want them crispier.
7. Good served with rice and veggie of your choice.