Baked Cut Okra
Ready In: 1 hr
Serves: 6
Ingredients
- 2 lbs okra, cut crosswise in 1/2 inch pieces
- 1 1⁄2 teaspoons salt
- 1 teaspoon black pepper
- 1⁄2 cup cornmeal
- 3⁄4 cup butter
Directions
- Preheat oven to 450 degrees.
- Mix okra, corn meal, salt and pepper in a baking dish until the okra is thoroughly coated with the corn meal.
- Slice the butter on top of the okra.
- Bake for 45 minutes, turning half-way through with a spatula so the okra will brown evenly.
- Remove from oven and drain on a paper towel.
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