Baked Chicken Wings

This can be a main dish or just finger food.

• Ready In: 1 hr 15 mins
• Serves: 4-6

Ingredients

• 1  teaspoon paprika
• 1  teaspoon brown sugar
• 1  teaspoon curry powder
• 2  tablespoons cornflour
• 1  teaspoon oregano
• 3  garlic cloves, pressed
• 1  tablespoon kashmiri chili powder (to taste)
•  salt & fresh ground pepper
• 10  chicken wings

Directions

1. Preheat the oven to 392 degrees F (200 degrees C).
2. Combine the garlic, chili powder, paprika, curry powder, cornflour, oregano, sugar, salt, and pepper in a large, resealable bag; seal and shake to combine. Add the chicken wings; reseal and shake to coat. Arrange the chicken wings on a baking rack.
3. Cook the wings in the preheated oven 40 minutes or until crisp and cooked through. Do not over cook.