Baked Cannoli Pie

This is so easy to fix, it came from another recipe site because I needed a cannoli pie that would be easy to tranport in a warm weather. Whipped cream (like Redi Whip)brings a lot to this pie

• Ready In: 1 hr 15 mins
• Serves: 8

Ingredients

• 15  ounces part-skim ricotta cheese
• 1⁄2 cup Creme de Cacao
• 2  eggs
• 2  tablespoons sugar
• 3  tablespoons  miniature chocolate chips
• 1⁄8 teaspoon salt
• 1  chocolate graham wafer pie crust

Directions

1. Combine the first 6 ingredients in a blender, cover and beat until smooth.
2. Pour into the pie shell and bake in a pre heated 300 degree oven for 1 hour.
3. Cool at room temperature, then Chill.
4. Garnish when serving with Whipped cream and cherries.