Baked Brie With Walnut Bourbon Crust
- Reviews 5
Ready In: 20 mins
Serves: 4
Ingredients
- 8 ounces round brie cheese
- 1 granny smith apples, and or 1 cracker
Walnut bourbon crust
- 1⁄2 cup chopped walnuts
- 2 tablespoons brown sugar
- 1 tablespoon flour
- 2 tablespoons melted butter
- 2 teaspoons Bourbon
Directions
- mix dry ingredients.
- Add wet ingredients and mix well.
- Top the brie with crust and bake in oven at 400 degree f. until bubbly.
- Serve with apple slices and/or crackers.
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