Baked Beans (Western Style)
- Reviews 4
Ready In: 30 mins
Serves: 6-8
Ingredients
- 2 (16 ounce) cans pork & beans, Drained
- 1⁄2 cup barbecue sauce
- 1⁄3 cup brown sugar
- 2 tablespoons prepared horseradish
- 3 tablespoons sweet relish
- 1⁄2 cup onion, Chopped
- 8 slices bacon
Directions
- Fry bacon until crispy, allow to cool then break into pieces, add to pork & beans.
- Add all remaining ingredints to the pork & bean mixture, stir and bake for 20 minutes at 350.
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