Baked Beans N’ Dogs
- Reviews 4
Ready In: 55 mins
Serves: 6-8
Ingredients
- 3 (15 1/2ounce) cans pork and beans
- 8 -10 hot dogs, sliced
- 1⁄2 cup brown sugar
- 1⁄4 cup ketchup
- 1⁄4 cup dried onion flakes
- 2 teaspoons prepared mustard
Directions
- Preheat oven to 350°; mix all ingredients and transfer to a 2 to 3 quart baking dish.
- Bake, uncovered, for 45 minutes, or until bubbly.
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