Baked BBQ Tofu
- Reviews 2
Ready In: 55 mins
Serves: 4-6
Ingredients
- 8 ounces firm tofu
- 3 tablespoons olive oil
- salt and pepper
- 1 dash paprika
- bull eyes barbecue sauce (I like honey barbecue from "Moores")
Directions
- Drain tofu in cheesecloth or paper towels.
- Cut into 1 inch slices.
- Heat oven to 400°F.
- Coat tofu with olive oil and sprinkle with paprika and salt and pepper.
- Bake until crispy about 35 minutes checking on it and flipping half way through.
- Heat sauce in a separate pan and serve over tofu when done.
- I like to serve this with home made mash potatoes and a green leafy salad YUM!
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