Baked Apricot Chicken

This is a quick and easy recipe that's so tasty. I've made this adding in some dried apricots also.

• Ready In: 50 mins
• Serves: 6

Ingredients

• 12  ounces  apricot preserves
• 1  teaspoon lemon juice
• 2  teaspoons soy sauce
• 3  lbs chicken pieces
• 1  cup  dry breadcrumbs
• 1⁄4 cup butter, melted

Directions

1. Preheat the oven to 350 degrees.
2. Combine the preserves, lemon juice and soy sauce in a shallow bowl.
3. Divide this mixture in half; reserve half to serve with the chicken.
4. Dip the chicken pieces in the preserves mixture; roll in bread crumbs.
5. Place the chicken in a baking dish.
6. Drizzle with melted butter and bake about 35-40 minutes, or until the chicken is done.
7. Heat the remaining preserves; serve with the chicken.